Mason Cellars Sauvignon Blanc 2020 Color:White with lingering acidity and a

with lingering acidity and a lemon and mineral finish

Pair with grilled mushrooms and grilled fatty fish such as salmon or tuna

Full of bright red red fruits

plums and cassis

There is both fine definition and underlying tension to the delicious and attractively textured flavors that exude a subtle minerality on the dusty and youthfully austere finale

Mason Cellars Sauvignon Blanc 2020 Color:White with lingering acidity and aGrapes for the Mason Sauvignon Blanc are certified organic and exclusively sourced from the Yount Mill Vineyard in the famed Napa Valley. The bright, refreshing palate offers notes of grapefruit and minerality with creamy flavors of lime and citrus. This wine is a stunner with extraordinary mouthfeel and texture. Fermented at a cool 50F for 3035 days, 18% of wine was put down to stainless steel drums. The cold fermentation accentuates the fruit and