Tomintoul Tlath Single Malt 70cl Glayva or earthy dishes such as

or earthy dishes such as roasted mushrooms

enhancing texture and structure while maintaining purity of fruit

Recommended Easy Serve

The wine was then left to macerate for two weeks before being run off into barrels for malolactic fermentation

Its delicate pink hue and refreshing character make it a stylish choice for warm‑weather drinking

Tomintoul Tlath Single Malt 70cl Glayva or earthy dishes such asA new entry level malt form Tomintoul distillery, Tlath pronounced "Tlah" which means gentle, mellow in Gaelic. Matured in ex bourbon barrels it has a lovely nose of vanilla, sweet toffee and a hint of mint. The palate is light and creamy with spicy oak layers of vanilla and nutmeg. Special introductory price