Lo Zoccolaio Barolo Riserva 2013 region_Iowa fruit-forward notes of citrus and

fruit-forward notes of citrus and strawberry

and also gives the wine itself its taut

Good experience give it three years in cellar and it will unfold its potential - tannic now but softened a bit during one hour in the carafe

Pale straw-green

which is the traditional base for all absinthe

Lo Zoccolaio Barolo Riserva 2013 region_Iowa fruit-forward notes of citrus andSubdued aromas of espresso, scorched earth and baking spice eventually emerge from the glass. The tightly wound palate offers unripe cherry, orange zest and roasted coffee bean alongside grainy, rather fleeting tannins. Dried mushrooms, red fruit and tea leaves with hints of tar on the nose. Full body, integrated and tight tannins and a juicy, savory finish. Lovely and enticing 2013. Drink now.