Jacquesson Champagne Extra Brut Cuvee 745 NV SCCOS crafting terroir-driven wines with an

crafting terroir-driven wines with an emphasis on biodiversity and minimal intervention

The base wine was fermented with its native yeasts and after the second fermentation

and stone fruits

soft florals

mineral-driven finish

Jacquesson Champagne Extra Brut Cuvee 745 NV SCCOS crafting terroir-driven wines with anTraditional methods of basket pressing and extended elevage in large, old neutral barrels make for a broad, powerful wine, which has seamlessly coalesced structure to keep it focused on the palate. Restrained red and citrus fruits leave way for plenty of chalky minerality, dusty soil, toasted brioche, and a whiff of spices and orange blossom.