Pere Magloire Calvados Fine V.S. vintage_1970 fermented in custom made 500-liter

fermented in custom made 500-liter French oak barrels and then aged in traditionnal 225-liter French oak barrels for 15 months

but well-integrated tannins that provide a round

The same expressive characteristics are found in the nose

round tannins that lend structure and tremendous volume

The Castello di Bossi estate is located in the commune of Castelnuovo Berardenga in the southernmost tip of the Chianti Classico zone

Pere Magloire Calvados Fine V.S. vintage_1970 fermented in custom made 500-literFINE V. S., created using several vintages, is the freshest and fruitiest of the collection. What sets FINE V. S. apart is the continuous distillation in copper stills. This concentrates the apple flavour which is further accentuated by blending the fruitiest vintages and ageing them in century old oak barrels. Colour Delicate, light amber yellow. Nose Well developed fresh apple aroma. Palate Straight forward and distinct fruity flavour pleasing to