Il Classico Extra Virgin Olive Oil - 750 ml Tomatoes & Pasta Sauce The family's story began in

The family's story began in 1890 when Giuseppe Boeri rented a communal olive oil mill in Badalucco in the Argentina Valley of Liguria to process local Taggiasca olives using the traditional stone press

the company is synonymous with the Italian condiment

Ingredients: Extra Virgin Olive Oil

save a little water in the pan

This Balsamic Vinegar of Modena IGP is obtained by aging a mixture of cooked grapes must and wine vinegar for a more than three years in large wooden barrels

Il Classico Extra Virgin Olive Oil - 750 ml Tomatoes & Pasta Sauce The family's story began inIl Classico from De Carlo is a historic and award winning oil. It is made with 70% Ogliarola Barese olives and 30% Coratina olives. The olives are handpicked and crushed through a continuous cycle mill and filtered through cotton. This outstanding extra virgin olive oil is soft and balanced, characterized by hints of fresh grass, artichokes, and an aftertaste of sweet almonds and spicy pepper in the finish. Olive Varieties: 70% Ogliarola Barese