miyabi 5000mcd chutoh 160 mm BF 40% you always have control over

you always have control over the grinding consistency

you can easily open and close the lid

but also ergonomically designed for optimum ease of use

Preferably use wooden

The half bolster design makes the knives lighter and facilitates the sharpening of the entire blade

miyabi 5000mcd chutoh 160 mm BF 40% you always have control overThe Miyabi 5000MCD Chutoh 160mm is a refined Japanese knife that comes from a centuries old tradition of forging samurai swords. A Chutoh knife is a medium sized Japanese kitchen knife, that offers a cross between a small paring knife and a large chef's knife, suitable for a variety of cutting tasks. With Miyabi you choose craftsmanship, precision and durability. To make a knife worthy of the Miyabi name, it takes 100 steps and 42 days. Each knife