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Anfora Koshu Yamagata White 2019 Case Size:12 then pumped into a tank

Anfora Koshu Yamagata White 2019 Case Size:12 then pumped into a tankImmediately stomped the grapes after hand picking. Skin contact for 12 hours. Main fermentation lasted for 2 weeks in amphora. Then aged also in amphora for 8 months. Lees stirring once every 2 weeks.

SKU: 38369526867 · From ldesquadrias.com.br

4.2
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Description

then pumped into a tank for a ve-day cold soak at 50 degrees

the noblest variety of the region

The palate has pleasant tones of baked honey and grilled toast make this eminently pleasing and the feather soft finish is refreshing and pure

to the cellar

ripe plum and baking spice flavors are powerful

Anfora Koshu Yamagata White 2019 Case Size:12 then pumped into a tankImmediately stomped the grapes after hand picking. Skin contact for 12 hours. Main fermentation lasted for 2 weeks in amphora. Then aged also in amphora for 8 months. Lees stirring once every 2 weeks.

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