Mi Campo Blanco Tequila Proof/ABV:80/40% CANIBAL Rested in white oak

CANIBAL Rested in white oak barrels

For a blended whisky

Lovely sweetness

perhaps lacking in the challenging flavors of more richly flavored malt

and might have a real chance at winning the Derby

Mi Campo Blanco Tequila Proof/ABV:80/40% CANIBAL Rested in white oakMi Campo Blanco Tequila is fermented with pure spring water from the Volc n de Tequila and double distilled in stainless steel stills for more than 13 hours before being rested in Napa Valley wine barrels delivering a rich, smooth finish. A nose of cooked agave, banana, fresh coconut, almonds, sweet orange, and green apple is layered over hints of elegant vanilla. On the palate, orange blossom tea underscores honey and sweet orange threads, balanced