Paysan San Benito County Old Vines Cabernet Sauvignon 2022 CS20230516 Made Méthode Champenoise by hand

Made Méthode Champenoise by hand

This is the only sparkling wine the Tessiers make

drink it now or age it for decades

What you might want to drink while you have fresh tomato sauce simmering on the stove and Miles Davis on vinyl

Buy it by the case and stop overthinking Tuesday dinner

Paysan San Benito County Old Vines Cabernet Sauvignon 2022 CS20230516 Made Méthode Champenoise by handOld vine Cabernet from San Benito County not a sentence you read often, and that's exactly the point of Paysan. Ian Brand is one of the Central Coast's most curious winemakers, and this bottling pulls fruit from older Cabernet plantings in a region better known for everyday wine than serious red. In his hands, it becomes something else: medium bodied, savory, herbal edged, with cassis and dried sage and a real sense of place. The opposite of glossy