Chateau des Jacques Morgon Cote du Py 2017 grapes_Rossese They are lightly pressed in

They are lightly pressed in a pneumatic press to obtain a slow extraction

The palate is rich and creamy

if not fully

vanilla and spicy flavors

Pork and Noodles Stir-Fry California Linguine with Chevre

Chateau des Jacques Morgon Cote du Py 2017 grapes_Rossese They are lightly pressed inMorgon is one of the 10 Crus of the Beaujolais. The Cte du Py vineyard consists of 13 acres situated on the slopes of an extinct volcano over the village of Villi Morgon, benefiting from an ideal terroir of granite and schist. After being fermented in vats for 20 days, this wine is matured in oak barrels for 12 months, 30% in new oak barrels. Pairs well with duck, squab and other poultry, especially in a thick plum sauce, and strong cheeses.