Tuna Fillets in Extra Virgin Olive Oil Lactose Free • Refrigerate after opening

• Refrigerate after opening

No additives

and Chipotle peppers

Its texture is melty and supple

Prepare instantly with hot milk or soy milk

Tuna Fillets in Extra Virgin Olive Oil Lactose Free • Refrigerate after openingFall off your fork flakiness, an ocean fresh taste, and soaked in golden olive oil. Made with lush EVOO harvested in Portugal (the sixth largest producer of olive oil in the world). It can be enjoyed solo, simply on a cracker. PAIRING: white wines, e. g. trebbiano, IPAs, vodka cocktails, e. g. cucumber vodka soda, grappa SERVING: serve with white bean and cilantro salad; add to herbed frittata; pair with grilled vegetables REGION: Portugal