Patient Cottat Pinot Noir le Grand Caillou 2017 sku_1020639 Typically blended with Nero d’Avola

Typically blended with Nero d’Avola to make the noble Cerasuolo di Vittoria

Recommended foods As an aperitif

layered and rich

serve this slightly chilled

The wine name 413 is the registration number given by the Washington government

Patient Cottat Pinot Noir le Grand Caillou 2017 sku_1020639 Typically blended with Nero d’AvolaYoung garnet. Scents of sweet strawberry fruit, dried honey, and hints of pepper overlay subtle red fruits. Cranberry and red currant flavors on the palate. A delicatewine with real finesse. Pairs well with charcuterie, beef bourguignon, red meat and cheeses. This dark red colored Pinot Noir opens with an inviting earthy blackberry, oak and black pepper bouquet. It is medium bodied, smooth and dry with a flavor profile of blackberries, light black