Cherchi Sardinian Parchment Crackers Charcoal Organic enter 200g as 0

enter 200g as 0

A whole wheel weighs approximately 1kg

Avoid contact with bleach and do not put in the dryer

Grape must is gently cooked and reduced

they are the ideal tapa

Cherchi Sardinian Parchment Crackers Charcoal Organic enter 200g as 0Description Very fine, crispy, wafer thin crackers from Sardinia with the addition of charcoal to produce a cracker that is black in colour. These look superb on a cheeseboard or are wonderful served alongside a crudo or tartare. Producer Founded by Rosalia Cherchi in 1995, Cherchi specialises in the production of traditional parchment bread crackers, known as panne guttiatu, or sheet music bread. Their bakery is located in Alghero, on the north