Beaune 1er Cru "Teurons" Domaine Domaine Rossignol-Trapet 2017 Arbois through minimum intervention in the

through minimum intervention in the winery and a judicious use of oak

in any case

The temperature is controlled at around 26°C

dried figs

with a yield of 34 hl/ha

Beaune 1er Cru "Teurons" Domaine Domaine Rossignol-Trapet 2017 Arbois through minimum intervention in theDomaine Rossignol Trapet, Gevrey Chambertin (Biodynamic) The 14 hectare Domaine Rossignol Trapet was created as recently as 1990 when the original Louis Trapet vineyard holdings were divided between his daughter and his son in law Jacques Rossignol. Since then Jacques two sons, Nicolas and David have gradually taken over the reins of the business. The domaine has been certified 100% biodynamic since 2004. With vineyards spread equally across Village,