Château Haut-Lariveau Fronsac 2015 (Case only) sku_2151614-1 Partial malolactic fermentation adds a

Partial malolactic fermentation adds a rich texture and buttery component

A smooth finish leaves the palate refreshingly clean

It's made with the dried

encouraged by selected "Saccaromices Bayanus” yeasts

finishing with an explosion of clove and black pepper

Château Haut-Lariveau Fronsac 2015 (Case only) sku_2151614-1 Partial malolactic fermentation adds aTasting the Hubau family's Fronsac, you get the feeling that Benedicte and Gregoire harvested their grapes not simply on the right day for ripeness but at the right minute. There is nothing overdone in this chiseled, elegant cuvee made from organically grown and pampered Merlot. The balance isjustright. Evoking blackberries, black currant, and a hint of cocoa, this would be the perfect wine to open the next time you cook steak.