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Rustichella Farfalloni New Zealand The passion for their work

Rustichella Farfalloni New Zealand The passion for their workDescription Farfalloni are classic bow tie butterfly shaped pieces of pasta with lots of flavour and texture. Slice some artichokes through it, add freshly shaved Parmigiano, fresh rocket and moisten with oil from the artichokes. Rustichella farfalloni has a cooking time of approximately 12 minutes and has a high yield per kg. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds

SKU: 23902854707 · From ldesquadrias.com.br

4.1
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Description

The passion for their work and the love and the respect they have for the cultural and food traditions of Lombardy sets La Grande Ruota apart

Add to Moroccan tagines or braises

liquorice and black pepper

Free from any artificial flavourings

Good with parfait

Rustichella Farfalloni New Zealand The passion for their workDescription Farfalloni are classic bow tie butterfly shaped pieces of pasta with lots of flavour and texture. Slice some artichokes through it, add freshly shaved Parmigiano, fresh rocket and moisten with oil from the artichokes. Rustichella farfalloni has a cooking time of approximately 12 minutes and has a high yield per kg. Rustichella pasta is made in Italy using premium coarsely ground durum wheat. It always cooks to a perfect al dente and holds

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