Shibui Bourbon Cask Matured Single Grain Whisky 10 year Old Geyser cooked agave

cooked agave

Chateau Souverain Merlot opens with dark red fruit aromas reminiscent of black cherry

raisin-infused toffee tones and intensifying rye spice

distinguished finish

As it is extremely sweet

Shibui Bourbon Cask Matured Single Grain Whisky 10 year Old Geyser cooked agaveShibui Bourbon Cask Matured Single Grain Whisky 10 year Old Born in a seventh generation run distillery in Okinawa, this whisky is distilled once in a traditional Japanese stainless steel pot still before being laid to rest in Ex Bourbon barrels for a minimum of 10 years. The result is a whisky that has more of that Japanese tropical fruit profile with wooded bourbon cask flavors. Aromas of apricots, molasses, vanilla seeds, charred oak and a shy note