Judith Beck Skin-Contact Mish Mash 2023 champagne-club this is a historic bottle

this is a historic bottle primarily for collectors and enthusiasts of wine history

Brewed specifically to pair with oysters

Cuvee oxymore is 100% Pinot Munier coming from 100% biodynamically farmed grapes in the 1er Cru vineyard Pierry that is located in Côteaux Sud d’Épernay

nutty aromas

What you get is Jura Chardonnay with nerve and grip — savory

Judith Beck Skin-Contact Mish Mash 2023 champagne-club this is a historic bottleGols, NE Burgenland, Austria. Biodymamic nearly all of her wines are also certified organic, with the rest coming from vineyards still undergoing the three year transition from conventional to organic farming. Grner Veltliner, Neuburger, Weissburgunder, Welschriesling, Zweigelt, Scheurebe, and unidentified vines. Gemischter Satz harvest by hand, unfined & unfiltered, minimal SO2. cofermented 4 day masceration on skins.