Stauning Smoke Danish Single Malt Whisky 70cl Benedictine All winemaking processes use natural

All winemaking processes use natural methods to preserve varietal character and fruit purity

which then develops into a sweet peppery finish

the wine is fortified with grape brandy to stop fermentation at the desired level of sweetness

Produced in the time honoured methods this is matured in oak barrels for 6 to 8 months before bottling

non chill filtered and bottled at cask strength

Stauning Smoke Danish Single Malt Whisky 70cl Benedictine All winemaking processes use naturalStauning Smoke is the quintessence of the distillery's innovative New Nordic whisky philosophy: A mildly smoked single malt whisky made from pure local ingredients, malted on open floors, smoked over locally harvested peat and heather found in the landscape surrounding Stauning, double distilled in small flame heated pot stills and finally aged on 1st Fill wine and spirits casks.