I Vigneri (Salvo Foti) Primavera Bianco 2024 PET-NAT this Grenache Blanc is bursting

this Grenache Blanc is bursting with flavors of grapefruit pith and green apple with a backbone of zippy acidity

Marco Barbi makes only about 3

the winemakers of Portugal's Alentejo fermented their reds in giant clay pots called talha

2021 Ca'Mia Barolo (Brea cru

Hannes Storm is the only person making Pinot Noir from all three wards of the Hemel-en-Aarde

I Vigneri (Salvo Foti) Primavera Bianco 2024 PET-NAT this Grenache Blanc is burstingFrom an experimental bush vine vineyard in Contrada Caselle, planted to a wild blend: Pinot Bianco, Savagnin, Chenin Blanc, Gewrztraminer, and Carricante . It's fermented with indigenous yeasts and aged in second use French oak tonneaux for about six months before bottling. Take a walk on Etna's wild side with this aromatic, waxy, orchard fruit dominated wine. "The 2024 Bianco Primavera is Salvo Foti's blend of international white varieties from Milo,