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Akaroa Mānuka Hot Smoked Salmon forum Because of the slow extrusion

Akaroa Mānuka Hot Smoked Salmon forum Because of the slow extrusionDescription Available for pickup in store only. Hot Mnuka smoked King Salmon from the South Island prepared with New Zealand sea salt and no added sugar. Serve as is or warmed through, perfect to use for a quick and easy dinner or add to a cheese board or nibbles platter. **Gold medal winner in the Outstanding NZ Food Producer Awards 2023 and 2024**

SKU: 17315238039 · From ldesquadrias.com.br

4.7
USD18.90 USD56.90

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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15

Description

Because of the slow extrusion process

Hand-crafted in sunny Nelson

As testament to its superior quality

Pierre Gimonnet crafts Champagnes of finesse and tension

It is great as a condiment with ham off-the-bone

Akaroa Mānuka Hot Smoked Salmon forum Because of the slow extrusionDescription Available for pickup in store only. Hot Mnuka smoked King Salmon from the South Island prepared with New Zealand sea salt and no added sugar. Serve as is or warmed through, perfect to use for a quick and easy dinner or add to a cheese board or nibbles platter. **Gold medal winner in the Outstanding NZ Food Producer Awards 2023 and 2024**

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