Nicholas Altare, Dolcetto di Dogliani, Piedmont, Italy 2022 orange The Nantais is a maritime

The Nantais is a maritime climate

Crayfish salad and grilled fish drizzled with lime

This lovely Val de Meigas Albariño is the personal project of Rebeca Barral from the Salnés valley of Galicia’s Rías Baixas

With a deliciously long and expressive finish

this bourbon is made from highest quality American corn and matured to the peak of perfection in hand-selected charred white oak barrels

Nicholas Altare, Dolcetto di Dogliani, Piedmont, Italy 2022 orange The Nantais is a maritimeAltare's Dogliani is made from 100% Dolcetto grown on primarily Terra Rossa (red clay) with some Terra Bianca (white calcareous clay). All fruit is destemmed and fermented in 80% concrete and 20% stainless steel tanks with indigenous yeasts, then aged for 10 months in stainless steel. Light purple in the glass with garnet highlights and aromas of fresh plums, black cherries and earth. The palate is sleek and refreshing with fine grained tannins and a