Poderi Luigi Einaudi Barolo Terlo 2012 sku_1004213 Sensuously biscuity and almond paste-like

Sensuously biscuity and almond paste-like aroma is lovely

Made from 100% Prosecco grapes

A supporting backbone of salinity gives way to subtle spice on the finish

hints of minerality and tropical fruit highlights

The bouquet is full and intense

Poderi Luigi Einaudi Barolo Terlo 2012 sku_1004213 Sensuously biscuity and almond paste-likeFermented in steel tanks under strict temperature control (30C 32C), racked after 10 12 days, decanted, induced malolactic treatment and completed always at a controlled temperature. Matured for thirty months in barriques and oak casks and refined over a long period, at least six months, in glass. Tasting Notes Vibrant and sophisticated red wines are medium bodied or full bodied wines with flavors of maturity: leather, staple, oak and herbs. These