penne makaron rase semolines bio 5 kg horeca Getrocknete Goji-Beeren product tested at the independent

product tested at the independent research institution J

It is obtained by fermenting soybeans with the bacterial strain Bacillus subtilis (Natto)

Sulfur has antimicrobial and anti-inflammatory properties and is used in treatments for skin conditions like acne and psoriasis

6 D is a food supplement containing 300 mg of pure polysaccharides in Vcaps obtained from the cell walls of microorganisms of the species Saccharomyces Cerevisae

It gives perfumes and fragrance blends a fresh

penne makaron rase semolines bio 5 kg horeca Getrocknete Goji-Beeren product tested at the independentINGREDIENTS Organic semolina (whole grain durum wheat semolina flour). PREPARATION Cook the noodles in boiling salted water (1 l water for 100 g noodles) for 8 9 minutes, stirring occasionally. (The indicated cooking time is to be considered as a guideline). NUTRITIONAL VALUE PER 100 g Energy value 1468 kJ 347 kcal Fat 1. 9 g of which saturated fatty acids 0. 3 g Carbohydrates 66 g of which sugars 3. 1 g Fiber 8. 9 g Protein 12 g Salt 0. 04 g ALLERGEN